Increase flavor and reduce cooking time by using Napoleon’s 48 Blade Meat Tenderizer. Make notoriously tough cuts of meat into succulent feasts with minimal time and effort. By piercing the meat with the blades it creates pockets for marinade to penetrate deeper. Flattening a cut in this method helps irregular-shaped meats cook more evenly. Using the 48 Blade Meat Tenderizer will ensure that tougher cuts used in sandwiches and wraps will bite better, instead of pulling the whole piece of meat out when eating. The sturdy, ergonomic handle makes it easy to efficiently push the sharp blades into the meat. Easy to clean, just wash this accessory on the top rack of the dishwasher. A locking blade cover ensures that storage is completely safe, so there’s no worry of unintentionally tenderizing yourself. Clever, multifunctional and easy to maintain, every kitchen benefits from the addition of a Napoleon barbecue accessory. Our accessories provide you with the essentials to create delicious grilled food and then some to enhance your cooking arsenal with a wide variety of creative additions to broaden your culinary horizons.